*Please let us know if you have any food allergies, and we are not 100% guarantee your safety*

 

 

Starters

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Edamame with Sea Salt ... 8

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Grilled Satay Skewer

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Beef ... 12
Chicken Breast ... 11
Tiger Shrimp ... 14
Peanut sauce

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​Thai Spring Rolls - Staff Pick​​​                    
(veg) cabbage, carrots,black fungus,Chinese vermicelli

(chicken) mushroom, carrots, cabbage, garlic, black fungus

Vegetarian ... 5
Chicken ... 6​
Plum sauce



​Vietnamese Summer Rolls                        
Lettuce, vermicelli noodles and mint wrapped in rice paper

(veg) mango, cucumber, carrots, vermicelli noodle, basil

(shrimp) vermicelli noodle, shrimp, basil, lettuce

Vegetarian ... 8
Shrimp ... 10
Peanut sauce

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​Calamari ...11
Deep fried squid with salt and pepper​

Plum sauce​

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​Thai Chicken Wings ... 14
Lightly breaded chicken wings marinated in flour, garlic, black pepper and other spices​
Sweet chilli sauce​

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​Chinese Dumplings ...

deep fried ..10

steamed..12
Hand rolled dumplings with chicken and egg
Soy sauce​



​Fried Wontons ... 10
Hand rolled wontons with chicken or wrapped with a light cream cheese​
sweet and sour sauce



​Roti Canai ... (chicken..13 or beef...14)
Crispy Indian style pancakes with curry (choice of beef or chicken)

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​Thai Fish Cakes ... 9
Fish cakes mixed with a touch of curry and fresh Thai spices and herbs​
Sweet chili sauce​

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​Toss Thai Platter ... 19(s)     25(L)
Why pick just one? The Toss Thai Platter offers a variety of our most popular starters: Thai Spring Rolls, Grilled Satay Skewers (choice of beef or chicken), Thai Fish Cakes and Mango Salad

(Peanut sace, plum sauce, sweet chili sauce)



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Homemade Curries

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​Green or Red Curry - Staff Pick​​
Sweet Asian basil, chilies in a Thai green curry with dairy,  coconut milk and Thai herbs served with broccoli, carrots and zucchini

(All vegetable curry includes: cabbage, mushroom, baby corn, broccolli, carrots, bell peppers, onions, tofu and zucchini)

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Mixed Vegetables ... 15
Beef         .. 19

Chicken ... 18
Tiger Shrimp ... 22

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​Malay Curry
Sweet Asian basil, ginger, chilies in a Malaysian curry with dairy, coconut milk and Malaysian herbs served with broccoli, carrots and zucchini 

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Mixed Vegetables ... 15
Beef         .. 19

Chicken ... 18
Beef Brisket ... 22
Lamb ... 23
Fish ... 23

(Fish&Lamb curry served with broccoli, carrots, zucchini  and tofu)

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​Rendang Curry

Lemongrass, coriander, tamarind, chilies in a traditional dry Indonesian curry with onion, zucchini and carrots. The sauce is simmered down to a minimum giving you a very flavorful curry.

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Beef         .. 19

Chicken ... 18
Beef Brisket ... 22

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​Nyonya Curry
Lemongrass, dairy, coriander, coconut milk, chilies in a Malaysian curry with broccoli, carrots and zucchini. 

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Beef         .. 19

Chicken ... 18
Fish ... 23

(Fish served with broccoli, carrots, zucchini and tofu)



This curry is uniquely native to Malaysia and combines traditional Chinese curry with Malaysian spices and herbs making this dish one of the most popular in the country.  This curry is typically eaten during Chinese New Year festivities in Malaysia. 

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​Sizzling Plates
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Thai Black Pepper Beef Tenderloin ... 24
Sliced  tenderloin marinated  with sweet onions and a spicy black pepper sauce and served with onion, bell peppers, carrots and zucchini  
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​Galbi - Staff Pick ... 24
Broiled short ribs marinated in a light savory sweet soy sauce and seaweed with stir-fried bean sprouts, carrots and onion

Galbi is one of the most popular Korean dishes.  Galbi in the Korean language refers to marinated beef or short ribs in a Korean soy sauce.  The sauce is made of soy sauce, garlic, sugar, sesame oil, fruit juice and honey.
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​Bulgogi - Staff Pick ... 24
Thin slices of sirloin marinated in a light savory and sweet soy sauce grilled over an open flame and served with stir-fried bean sprouts, carrots and onion 

Bulgogi literally means fire meat in Korean, which refers to the cooking technique - over an open flame - rather than the dishs spiciness.  It is listed at number 23 on Worlds 50 most delicious foods readers poll complied by CNN Go in 2011.
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​Chiang Mai Beef Tenderloin ... 24
Sliced marinated tenderloin marinated with an aromatic sweet sour sauce and onions, served on a sizzling cast iron plate

Chiang Mai is the largest and most culturally significant city in northern Thailand.  It is known for its fertile valleys, and handicrafts.  It is one of the main starting points for tourists interested in jungle treks and elephant rides.  It also has over 300 Buddhist temples (called wat in Thai).
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​Thai Black Bean Beef Tenderloin ... 24
Sliced marinated tenderloin sauteed with sweet onions, bell peppers, carrots, zucchini and black bean sauce served on a sizzling cast iron plate

​Thai Chili Pepper Shrimp ... 24
Large lightly breaded  shrimps sauteed with garlic, chili, bell peppers, onions, carrots, zucchini, mushroom and baby corn  served on a sizzling cast iron plate



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Rice

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​Thai Pineapple Fried Rice - Staff Pick ... 16
Jasmine rice with sliced marinated chicken, shrimp, pineapple, peas, cashew nuts, egg and carrots in a tamarind sauce 
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​Spicy Basil Fried Rice ... 15
Jasmine rice with chicken, shrimp, carrots, peas, basil leaf and egg in a spicy Thai basil sauce
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​Grilled Beef (Lemon Grass Chicken) Rice 
Grilled sliced marinated beef or grilled chicken served with an egg, carrots, cucumber, mango and jasmine rice

(Lemongrass fish sauce)​

chicken    17

beef     18

​Thai Fried Rice ... 15
Jasmine rice with chicken breast, shrimps, egg, carrots, and peas in a spicy fish sauce 

​Chicken Fried Rice ... 14
Jasmine rice with sliced chicken, egg, carrots and peas in a savory soy sauce 

 

Beef Fried Rice... 15

Jasmine rice with sliced beef, egg, carrots and peas in a savory soy sauce ​
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​Shrimp Fried Rice ... 16
Jasmine rice with BBQ pork, tiger shrimps, egg and a blend of carrots, peas and green onions
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​Chicken and Mushroom Fried Rice ... 14
Jasmine rice with sliced chicken breast, mushroom, bean sprouts, egg, peas and carrots in a savory soy sauce 



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Vegetarian

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​Phad Thai - Staff Pick ... 14
Flat noodle stir- fried in lime juice, tamarind sauce and tomato paste served with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn, cabbage and top of peanuts 

​Thai Spicy Noodles ... 14
Flat noodle stir-fried in a spicy Thai basil & fish sauce served with carrots, onions, bell peppers, zucchini, tofu,

broccoli, bean sprouts, mushroom, baby corn and cabbage

​Vegetarian Spring Rolls on Vermicelli ... 14
Crispy spring roll, tofu, bean sprouts, bell pWheeppers, baby corn, mushroom, cabbage, broccoli, zucchini, carrots, cucumber and mango on cold rice vermicelli noodle

(Plum sauce)
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​Thai Basil Eggplant and Tofu ... 16
Seasoned eggplant and tofu, bell peppers, carrots, broccoli, basil leaf stir-fried with spicy Thai basil and fish sauce
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​Veg Shanghai Noodles ... 15
Wheat egg noodle with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage in a light savory soy sauce

​Veg Singapore Rice Vermicelli ... 15
Rice vermicelli stir-fried with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage in a spicy Singapore curry paste

​Vegetable Chow Mein ... 16
Authentic Cantonese style crispy noodle with mushrooms, broccoli, cabbage, bean sprouts, carrots, bell peppers, zucchini, baby corn and tofu in a light savory soy sauce
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​Vegetable Fried Rice ... 14
Jasmine rice with broccoli, peas, carrots, mushroom, baby corn, zucchini and bean sprout in a light savory soy sauce
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​Nyonya Vegetable Curry ... 15
Lemongrass, dairy, coconut milk in a Malaysian curry with broccoli, zucchini, carrots, tofu, bell peppers, mushroom, cabbage and baby corn 

 

​Vegetable Stir Fry ... 15
Baby corn, carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom and cabbage stir-fried in a garlic sauce

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Garlic & Salted tofu ...16

lightly breaded tofu stir-fried with garlic, bell peppers and onions

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Fish fragrant eggplant & vegetable ...16

eggplant stir-fried with carrots, onions, black fungus in thick broad bean sauce

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Dessert

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​Coconut Sticky Rice with Mango ... 8
Thai sweet rice with coconut milk and topped with slices of mango. An absolute must!!  Not too sweet, not too savory - a perfect balance.

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​Deep Fried Banana with Ice Cream ... 6
Banana wrapped in a light pastry deep fried and served with vanilla ice cream and a touch of chocolate and whipped cream.  Crispy on the outside, warm and melting on the inside.  This is one of the most popular desserts in Southeast Asia.

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​Thai Coconut Roll ... 9
Light flaky coconut flavoured roll with black sesame seeds

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​Pulut Inti ... 7
Sweet sticky rice mixed with coconut milk and topped with toasted coconut

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​Ice Cream (Vanilla) ... 4
Green tea ice cream is creamy dessert with a touch of vanilla.  This flavor is extremely popular in Japan and other parts of East Asia.  

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